It was a cold and windy day in Atlanta. Somehow I managed to forget my coat and ended up in just a shawl. Go figure. Rochelle goes ahead to meet up with our host while I paid the on street parking fees. As I hurry to make it inside, I have a quiet moment to take in […]
Tag Archives: lunch
OMG…It’s not the end of the month already?
April is high tailing it out of here and May is patiently waiting her turn. How did the time fly away from me so fast? I have been really busy this month. So busy that I haven’t written about not one thing I have done. I hang my head in shame…bad Chef In Pearls. I […]
Finally…Mexican I can truly Enjoy
Yup I said it. I finally found a Mexican restaurant that I truly enjoy. Now don’t get me wrong I eat Mexican food at other places but they never truly satisfy me the way I have longed for. Tacos and Tequila is the first Mexican restaurant I have gone to that makes me want to […]
Summer Edition….Ladies Lunch
So its that time of year again. Mark your calendars. The Chef In Pearls will be hosting her Summer Edition of the Ladies Lunch. Sunday June 7, 2015 from 3-6 pm. We will be taking a trip to the Greek Isles for this luncheon. You don’t need a passport just a fork. Visit www.TheChefInPearls.eventbrite.com to […]
A Quickie….Chicken Pot Pie
So while perusing a Facebook group dedicated to people who like cooking, I came across someone’s picture of a pot pie they made. It instantly brought me back to my childhood, where my Mom had a freezer with individual boxes of pot pies for us (something for lunch she wouldn’t have to slave over and […]
A Quickie. ….Flatout
I wanted to add something else to the pantry list, flatbread. I usually keep naan in my freezer. Naan or nan or khamiri is a leavened, oven-baked flatbread. It is typical of and popular in West, Central and South Asia. I keep them for times like today where i needed a quick fix for lunch. […]
A Quickie…..Crab Bisque
The Crab Bisque at Nordstrom’s Bistro Cafe has me wanting more. It’s the kind of soup that leaves you scraping the bottom of the bowl. I had a cup with my lunch today. Can we say ”YUM”? It’s served with what they call a gazpacho and a parmesan crostini. The gazpacho was a brilliant addition […]